Country Toast, Selection of Italian Cured Meats and Cheeses

Quail Egg, Black Truffle

Daily Special

Heirloom Tomatoes

Rice Pilaf

Creamy Spinach

Veal Demi, Rosemary Oil, Mashed Potatoes

Sauteed Fennel

Roasted Artichokes, Potatoes, Capers, Tomato, Lemon-Butter

Sauteed Frisee, Capersm Eggplant Puree, Cherry Tomoatoes

Lemon-Butter, Capers, Arugula, Cherry Tomatoes

Carrot Puree & Sauteed Spinach

Zucchinni, Mushroom, Endivem Eggplant, Asparagus & Peppers

Pomodoro, Mozzarella di Bufala

with Heirloom Tomatoes

Veal Meatballs with Pomodoro Sauce and Crostini

with Classic Tuna Sauce

with Arugula, Shaved Artichoke, Parmesan Cheese

Branzino, Shrimp, Salmon, Scallop

Creme Fraiche, Pickled Onion, Toast Points

Avocado, Romaine, Salsa Rosa

Shrimp, Scallops, String Potatoes, Tartar Sauce

Chickpea Puree, Frisee

with Honey Mustard Vinaigrette

with Avocado, Bosc Pear, Pecorino

with Frisee, Pine Nuts, Parmesan

with Butter Lettuce, Avocado

Sage Butter, Parmesan

Pomodoro, Roasted Eggplant, Ricotta Cheese

Bechamel, Smoked Ham, Parmesan

Parmigiano, Pecorino, Black Pepper

Pomodoro, Guanciale, Pecorino

Tomato Concasse, Kalamata Olives, Parsnip Puree

Rice Pilaf